Our Artisanal Breads
Each loaf is crafted with time-honored techniques and the finest ingredients, delivering the authentic taste and texture that bread lovers seek.
Classic Sourdough
Our signature loaf, fermented for over 18 hours to develop a complex, tangy flavor and a perfectly crisp, chewy crust. Ideal for sandwiches, toast, or simply enjoyed with butter.
Pairs perfectly with: Olive oil & balsamic, hearty soups, or sharp cheeses.
Hearty Rye
A robust, dense bread made with a blend of rye and wheat flours, often featuring caraway seeds for a distinctive aromatic flavor. Slow-baked for a moist, lasting freshness.
Pairs perfectly with: Smoked salmon, pastrami, or a rich paté.
Seeded Multigrain
Packed with whole grains, seeds, and nuts, this nutrient-rich loaf offers a satisfying texture and nutty sweetness. A wholesome choice for any meal.
Pairs perfectly with: Avocado, almond butter, or your favorite jam.
Visit our bakery in Point Loma to experience the warmth and aroma of our daily bake.
Call to Order: (619) 683-9322
Start Your Day Right
Our desayunos are crafted to bring the warmth and comfort of a perfect morning to Point Loma. Every item is baked fresh daily, using the same artisanal care as our famous breads.
Fresh-Baked Pastries
Flaky croissants, buttery scones, and sweet morning buns. The aroma alone is worth the visit.
Breakfast Sandwiches
Served on our freshly baked bread or baguettes. A hearty, delicious way to fuel your day.
Perfect Coffee Pairings
Expertly brewed coffee and espresso drinks, selected to complement our breakfast menu.
Stop by in the morning or call ahead to place your order for pickup.
Our Artisan Baguettes
At Bread & Cie, our baguettes are the heart of our bakery, crafted daily using time-honored techniques and the finest ingredients. Each variety offers a unique taste and texture, perfect for any meal.
Traditional French
Our classic baguette, with a crisp, golden crust and a soft, airy interior. Baked to perfection in our stone-hearth oven for that authentic flavor and satisfying crunch.
Whole Grain & Seeded
A hearty, nutritious option packed with whole grains, sunflower seeds, and flax. Offers a robust flavor and wholesome texture, ideal for sandwiches.
Rosemary & Sea Salt
A fragrant specialty baguette infused with fresh rosemary and topped with flaky sea salt. Perfect for pairing with olive oil, soups, or cheeses.
Serving Suggestions
Enjoy our baguettes warm from the oven, sliced for breakfast with jam, as the foundation for a gourmet sandwich, or simply with butter. They're the perfect complement to our desayunos.
Freshly baked daily. Call ahead to reserve your favorite.
